P-Bulb Seal Strip for Garage Door Bottom, 18FT Waterproof Rubber Weather Stripping

Jin&Bao Garage Door Bottom Weather Seal | P-Bulb Stripping

Instructions for Installation: 1. Soften: To soften the seal, soak it in water heated above 70°C for 5-10 minutes. 2. Reshape: After softening the seal, remove it from the water and knead it to restore its round shape. Then, lay it flat in a straight line for one hour (be cautious of scalding). 3. Clean the track: Remove the old seal and clean the track with soapy water. 4. Install: Slide the new strip into the track with the assistance of soapy water for easier application. 5. Check sealing condition: Close the garage door to ensure the seal is in the correct position.

Tips: 1. We recommend having two people for the installation process. 2. If you don't have water above 70°C, you can use hot shower water as an alternative.

Universal Compatibility: This weather seal is designed to fit a wide range of overhead door brands, including series 180, 280, 399, 391, 390, 381, 288, 281, and 189. Please ensure it fits your garage door before making a purchase.

Robust and Durable: Crafted from premium rubber material, our weather seal is wear-resistant, weatherproof, and capable of withstanding extreme temperatures ranging from -40°F to 240°F. Its durability guarantees a long-lasting seal that resists aging over time.

Keep Your Garage Clean: The weather stripping provides effective insulation, blocking heat and cold drafts from entering your garage. The bottom seal acts as a barrier against dust, dirt, and rain, ensuring your garage remains dry and clean.

Easy Installation: With its P-shaped design, the weather seal can be effortlessly slid into the bottom fixture of a single track for a quick and hassle-free installation, without the need for any tools.

Customizable Length: You can easily cut the garage door seal to your desired length using scissors, making it suitable for various garage door sizes. If you have any questions or concerns, feel free to reach out to us.

product information: